If you have baby carrots at home, Then you should be careful about your carrots! Notice something white on your carrots? Here’s what it is, and why you really shouldn’t be worried about it. If baby carrots are a staple snack in your home, you know exactly what we’re talking about here. You open a bag of carrots and notice a white substance coating your veggies.
What the heck is it? Is it a sign that your carrots are going bad, or a sign they won’t last long? Is it even safe to eat? Turns out, there’s a reason why that white stuff is there. Much like seeing the stringy white stuff in eggs and the white stuff on oranges, it’s completely normal to see this white substance on baby carrots. Let’s dive into what exactly it is and why it’s there in the first place.
What is that white stuff on baby carrots?
You may have heard that the white stuff on baby carrots is chlorine, but that’s just a myth. It’s actually a thin layer of film caused by dehydration, known as “carrot blush.”
How does carrot blush form in the first place?
According to Pol Bishop, a Gardening and Plants Expert at Fantastic Gardeners, the white film forms when baby carrots are exposed to the atmosphere and lose moisture. “Moisture loss in the thin outer layer of the baby carrot causes its surface to roughen up and light to be scattered throughout it. All of this results in whitish marks on the carrot,” Bishop explains. White blush can also appear due to the carrot’s damaged skin cells. Sure what you need about this you can read on RD page here.https://www.rd.com/article/what-is-white-stuff-on-baby-carrots/
